I've been wanting to make this one since I opened the book. I knew I'd love it because its a basic classic tapas containing things that I love. I was originally intending to eat this for lunch as an awesome open sandwich [to be honest still could, I have the ingredients and takes literally about 2 minutes to make] but figured a light snack wouldn't go amiss during the late slog. It's going to be a much longer night than I'd hoped but a happily productive [tasty] one. Also its about time that Chorizo and Olives made an appearance. Together is a bonus.
The Verdict:
These are a Few of My Favourite Things so while I'm a bit biased I obviously found it very very tasty. I lightly toasted the bread but suspect [pretty much guarantee] it would be even more epic on fully grilled or fried day old bread with oil and salt. Great flavours, and the tomato adds a welcome freshness. Tastes how it looks and does exactly what you want it to do. Happy.
Taste : 3/5 What's Not To Love!
Time : 5/5 2 minutes
Visual : 3.5/5 Primary School
Magic : 3/5 No Surprises
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