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Using up some leftover Aubergine (or Oberge) as my sister used to pronounce them.
The Verdict
These were so good! Not as good as some tempura Aubergine I've had at a few Japanese restaurants but as homemade insanity goes... Not bad!
Taste: 3/5 Crunchy Moosh
Time: 3/5 15 Mins
Visual: 3/5 Stange Slices
Magic: 3/5 Battery Fun
Time: 3/5 15 Mins
Visual: 3/5 Stange Slices
Magic: 3/5 Battery Fun
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